Zirkonia-Replikat-Beau-Sancy-Diamanten Cubic zirconia replica of the Beau Sancy diamond

At the time when the Beau Sancy diamond was cut in the 16th century, this special shape was a great innovation. Due to the large number of facets distributed over the entire surface of the diamond, the incoming light is reflected, scattered and refracted in many different ways, so that it shines back in the colors of the rainbow.

At that time, it was unusual that so much care was taken in cutting a gemstone. With the Beau Sancy diamond, its cutter Lodewyk van Berquem achieved a significant technical innovation, which ultimately culminated in the invention of the classic brilliant cut in 1910.

Characteristics of Beau Sancy

The Beau Sancy diamond has the shape of a briolette, which means that it has been cut in a teardrop shape and has approximately the same faceting on the top and bottom.

An alternative name for briolette is penduloque (derived from the French pendule = pendulum). Hanging earrings and chandeliers are also called penduloque, which is because the teardrop shape is also characteristic for them.

It was not until 2012 that the Beau Sancy diamond was certified by a gemological institute, the GIA (Gemological Institute of America), and its properties were defined.

It weighs 34.98 carats and has a clarity of SI1. As has long been suspected, the Beau Sancy is a rare type II diamond, which is characterized by its very high chemical purity and thus enchants with its exceptional transparency.

As for its pear cut, the Beau Sancy diamond is rose-cut on both the top and bottom. There are 55 facets on each side (110 in total). In the center, they are arranged around an eight-pointed star shape, the gemstone's identifying mark.